ORGANIC BEER - LITTLE VALLEY ALES

Wim and Sue are pioneers of organic brewing at their Yorkshire-based Organic Brewery. Certified by the Soil Association, their beers are brewed using only organic ingredients, sustainable work practices, and, of course, to the highest standards of craft brewing. Natural and tasty, Little Valley is commendable for both the quality and depth of range of their organic beers.

DISCOVER THE FULL RANGE (Click a beer):

Little Valley Withens Pale Ale | 6.0% a.b.v. | England

Little Valley Fairtrade Ginger Pale Ale | 4.0% a.b.v. | England

Little Valley Python IPA | 4.2% a.b.v. | England

Little Valley Hebden’s Wheat | 4.5% a.b.v. | England

Little Valley Stoodley Stout | 4.8% a.b.v. | England

Little Valley Moor Ale | 5.5% a.b.v. | England

Distinctly different – reminiscent of the Yorkshire Moors.  Moor Ale is mahogany red-brown in colour. Earthy / Peaty aromas follow through on the palate, and combine with caramel, sweet fruits, burnt brown sugar and a smoky finish with soft suggestions of single malt whiskey character. Distinctive, tasty and flavourful.

Little Valley Tod’s Blonde | 5.0% a.b.v. | England